VEG MANCHURIAN
Veggie balls tossed with Indo-chinese sauce and topped with ginger, garlic, scallion and soy sauce.
PANEER CHILI
Cottage cheese tossed with Indo-chinese sauce with onion, bell-pepper and soy sauce.
CHICKEN SUKHA
pieces of chicken cooked in traditional South-Indian style with spices.
GOBI MANCHURIAN
A wonderful IndoChinese creation of cauliflower topped with a robust ginger, garlic, chili, coriander, and soy sauce. 
LASOONI SHRIMP
Marinated shrimp sautéed with garlic and herbs.
GOAT SUKHA
Pieces of goat (with bone) cooked in traditional South Indian style with spices.
CHICKEN MANCHURIAN
A wonderful Indo/Chinese creation of chicken fritters topped with a robust ginger, garlic, chili and coriander and soy sauce.
CHILI BABY CORN
Baby corn tossed with soya sauce, chili and onion. 
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LASOONI PANEER
Cottage cheese cubes are tossed with soya chili sauce with bell pepper and onions.
CHICKEN PEPPER FRY
Finely cut chicken strips marinated with freshly crushed pepper, corns and green chilies.