Veggie balls tossed with Indo-chinese sauce and topped with ginger, garlic, scallion and soy sauce.
Cottage cheese tossed with Indo-chinese sauce with onion, bell-pepper and soy sauce.
pieces of chicken cooked in traditional South-Indian style with spices.
A wonderful IndoChinese creation of cauliflower topped with a robust ginger, garlic, chili, coriander, and soy sauce.
Marinated shrimp sautéed with garlic and herbs.
Pieces of goat (with bone) cooked in traditional South Indian style with spices.
A wonderful Indo/Chinese creation of chicken fritters topped with a robust ginger, garlic, chili and coriander and soy sauce.
CHILI BABY CORN
Baby corn tossed with soya sauce, chili and onion. V
Cottage cheese cubes are tossed with soya chili sauce with bell pepper and onions.
CHICKEN PEPPER FRY
Finely cut chicken strips marinated with freshly crushed pepper, corns and green chilies.